Offer

Argentine Asado Sundays at El Corte

by El Corte - Argentinian Steakhouse

Experience the tradition of an authentic Argentine asado every Sunday at El Corte, with exclusive fire-cooked cuts, share-style feasting and the signature Gran Asado Platter available until sold out.

Spend Sunday the Argentine Way

In Argentina, Sundays are made for asado. Family and friends gather around the fire, share incredible food, pour another glass of Malbec and stay long after lunch is over.

Every Sunday, El Corte brings this much-loved tradition to Darling Harbour with a limited menu of authentic fire-cooked dishes available exclusively on Sundays.

The Hero of the Feast: The Gran Asado Platter

Perfect for sharing between three to four people, the Gran Asado Platter showcases the standout cuts of a traditional Argentine asado.

Expect El Corte's signature Gran Parrillada, featuring a generous selection of beef, chicken, pork and house-made sausages from the parrilla, elevated with Costillar and Tira de Asado, and finished with three house-made sauces.

Sunday-Only Specialties

Alongside the platter, you'll find a selection of authentic Argentine favourites available until sold out.

Tira de Asado
The cut that defines Argentine barbecue. Charcoal-grilled beef ribs served with ensalada mixta and crispy double-cooked potatoes.

Costillar
A generous beef rib cooked low and slow over the parrilla until tender, served on silky mashed potato.

Mollejas
A classic Argentine delicacy featuring lamb sweetbreads crisped over the fire and finished with lemon, served with charred broccolini.

Choripán
Argentina's iconic sausage sandwich, filled with butterflied Argentine chorizo fresh from the parrilla, salsa criolla and chimichurri.

Available Until Sold Out

Gather your friends, order a bottle of Malbec and discover one of Argentina's most celebrated culinary traditions right here in Darling Harbour. Book your table now.

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