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Delicious Summer menu at Atelier by Sofitel
Sofitel Sydney Darling Harbour’s French-inspired restaurant has earned top accolades, including Best NSW Wine List in a Sydney Accommodation Venue (2023) and two goblets in the Australian Wine List of the Year Awards (2023 & 2024).
Atelier also holds Two Hats in the Australian Good Food Guide for 2023, 2024, and 2025.
Their Summer menu is out now and is the perfect choice for these long summer days.
Start with Hiramasa kingfish cru dressed in cucumber and dill, or savour coal-grilled octopus with farm-fresh tomato and fennel. For mains, think slow-poached cockerel with potato mousseline and summer greens, or pan-seared pink snapper finished with caviar beurre blanc.
Every plate celebrates seasonal produce and refined technique—crafted for those who appreciate the art of flavour. Pair your meal with selections from our award-winning wine list, recognised with Best NSW Wine List and Two Goblets in the Australian Wine List of the Year Awards.
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